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2019 Hubert Lignier, Gevrey-Chambertin, Regnard Producer_Alain Graillot
A benchmark for what thoughtful
where the estate’s traditional winemaking—defined by high percentages of whole-cluster fermentation and aging in older
The resulting spirit presents a focused structural reality
But seriously
Following fermentation
Domaine Pierre Morey manages this 1er Cru parcel in Meursault’s *Les Pétures* with rigorous biodynamic farming
Despite a rollercoaster weather season
a deliberate stylistic choice in a region historically celebrated for its luscious sweet wines
Giovanni Canonica operates with a minimalist
at a full proof cask strength of 46
cherry and a light chalky grip without feeling hard
Guy Breton’s "Vieilles Vignes" Morgon is sourced from high-altitude parcels with an average vine age of 80 years
US$ 573.00
US$ 101.50
US$ 117.99