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Omcan 46725 - Trento 63″ Electric Conveyor Pizza Oven with 20″ Wide Belt – 230V, 3Ph, 14.20 kW medium-volumeProduct Overview Efficient and reliable The Trento Ventilated Tunnel Oven is a perfect addition for any kitchen that requires consistent baked products efficiently and productively. This unit has been redesigned with new and modern features. The ventilated chamber provides consistent and uniform baking of foods by providing necessary air circulation. Thanks to its innovative cutting edge display, the unit provides the freedom to adjust the
Shipping Weight 331 lb
Ensure safe food-contact surfaces in restaurants
Thermal overload protection
Model Sprint P 100 Soft
Cool-to-the-touch front S/S edge
Product Details
It can dry cheese at raging temperatures and store cheese to enhance its flavor
Model IECO-2
designed to protect your floors and prevent scratches or marks
Gross Weight160 lbs
8mm) machine plate
Sealed cover