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Following an exceptionally cool and late-ripening growing season
On the palate the wine opens gradually
Porusots is on another level and one of Mersault's rockiest
and weightless in the way only great red Burgundy can be
2025 Julian Haart, Moselle, Mosel Producer_Cume do Avia Following an exceptionally cool andJulian Haart operates his eponymous estate in the village of Piesport, building on a regional family history of viticulture that stretches back generations. This wine is made from Riesling grown in the steep, blue slate soils of the Piesporter Goldtrpfchen, Wintricher Ohligsberg, and Piesporter Gnterslay vineyards. In the glass, it shows bright notes of green apple, lime, and crushed stone, maintained by a tense, driving acidity and a barely off dry